Member Avatar og

Today's Smoke

Lunch is starting to become a challenge as we can't go to our favorite restaurants.

We live too far from our faves so if we took food out it would be cold by the time we got it home.

delivery is out of the question for the same reason.

So I guess I'll have a salad and some chicken nuggets.

I also have an Oliva Series V Double Robusto and Lemon Zinger.

Join Today's Smokes

Comments

  • Member Avatar og

    Deputy Mayor of CW

    (10 months ago)

    Doc

    Another option -

    Warm up a hard sided “cooler” with boiling water. Pour it out at restaurant site, put towel on inside bottom, then your hot take-out food. It’ll be toasty warm still by the time you get home.

  • Member Avatar og

    Deputy Mayor of CW

    (10 months ago)

    We live in the outer suburbs. So while we’re still a couple miles away from most restaurants that we can do Pick Up, it’s still a drive.