# The Farming Process

Aaron Michaelis discusses the importance of farming in the wine-making process.

![](https://cigarworld.b-cdn.net/public/cigarworld/prod/Uploads/2-1.jpg) [Masters Series](/education/category/masters-series/ "Masters Series")

# The Farming Process

Posted [4 years ago](/education/archive/2022/11/18/)   \|   Less than a minute to read

## Masters Series Volume One: Wine - Episode Two

In our second episode of the Masters Series, proprietor and vintner at Flint Knoll winery Aaron Michaelis covers the importance of farming in the wine-making process. In 2022, Aaron collaborated with Macanudo to produce the limited-edition Estate Reserve cigar in conjunction with Flint Knoll. Here, he outlines the similarities between growing high-quality tobacco for cigars and grapes for wine.

[ ![](https://cigarworld.b-cdn.net/public/cigarworld/prod/Uploads/vlcsnap-2022-11-09-11h29m04s418.png?width=960)##  Previous Article: The Emergence of Napa Valley

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The first episode of the Masters Series, learn about the emergence of Napa Valley from Aaron Michaels - founder of Flint Knoll Winery

[ ![](https://cigarworld.b-cdn.net/public/cigarworld/prod/Uploads/3-3.jpg?width=960)##  Next Article: Observing, Swirling, & Spitting

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If you’ve ever been to a wine tasting, you’ve probably seen people closely examining, swirling, and then spitting out wine.

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